This barbeque sauce will have you saying, Cattleman who? This is a slow simmered family recipe that is both tangy, sweet, and a bit spicy all at the same time. It's a tasty blend of ground black pepper, brown sugar, Worcestershire, and a secret family spice blend that makes up this silky red sauce. We've been know to throw this sauce on everything from baked potatoes to grilled cheese sandwiches to good old chicken and ribs.
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