Walden Farms Jersey Sweet Onion Dressing 12 Ounces (Case of 6)

I can only use Walden’s dressing due to being on strict diet, and the Sweet Onion flavor is a favorite! It’s so good I haven’t gotten tired of eating it daily even after a few years now. I feel that the flavor and quality varies greatly with the flavors, as I’ve not been such a fan of a few of the other varieties. However, I like this dressing so much I’d purchase it even if dietary concerns weren’t a factor. The onion flavor is bold without being overpowering or leaving an oniony aftertaste. The dressing is also very creamy, which is incredible considering it’s zero calories. The only issue I’ve had is I feel the dressing has been reformulated recently and while there’s been an improvement in the authenticity of its flavor and thickness, when it’s very cold (maybe straight out of the fridge) the dressing sometimes congeals into a giant glob that’s either impossible to get out of the bottle or avalanches out all at once. I personally don’t really mind, but just a heads up! That being said, I really appreciate the thought the company continues to take in making sure its products are the best they can be, especially for people who have very limited choices!

Considering these are in glass bottles they were not packaged well and I am not surprised they showed up broken and spilling everywhere… what a mess… after cutting my finger trying to clean up the possibly usable bottles I decided it wasn’t worth it and through them all away. On top of that this is called sweet onion and most onion dressings are very sweet but this smelled like I cut open a fresh onion and was curdled as well… I tried to get a refund and I am just being promoted back to the same page stating no returns. Sadly a waste of money.

Horrible smell. Curdled texture. Possibly because it arrived 7 months past expiration date.

The shipment I received has a different label design and no taste. Not like my pervios purchases of the same product

Outstanding seller and purchase.We are very happy and we thank you.