Mangrove Jacks M20 Bavarian Wheat yeast is a top fermenting yeast that imparts banana and clove esters balanced with spiced aromas. This yeast produces a silky mouth feel and rich body.Suitable for brewing - Hefeweizen, Kristal weizen, Dunkel weizen ,etc.Attenuation = HighFlocculation = LowSuitable for 5 gallons / 23 litres / 40 pintsFerments between 18 to 30 degrees Celsius
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