Emeril Lagasse Extra Large French Door Air Fryer Toaster Oven Combo, 24 Cooking Functions and Digital Controls, 7 Accessories Included, Stainless Steel Finish, 26QT Capacity

My Mother loves this thing. She was a bit skeptical at first when I brought it in and even got mad when she found out it was replacing her beloved toaster oven. After the initial awkwardness of a new appliance wore off, she will not use any thing else! It has completely replaced my oven and drastically reduced the usage of the stovetop and microwave.I initially purchased it for the air fryer function but I'm finding out you can cook nearly everything in it. I'm even finding ways to save money on food purchases such as buying uncooked chicken strips, which are cheaper, instead of pre cooked to go in the microwave. They come out crispy instead of soggy and only take minutes longer to cook. They tastes so much better and still just as convenient. I love frying veggies like broccoli in this, it tastes like it come straight from the backyard grill.It's not ugly. It has a nice industrial look to it. The size is really nice. It's kinda bulky for a countertop, but keep in mind it's probably going to be replacing a toaster, toaster oven, or a deep fryer and can easily cook enough for a small family. You can even fit a 12 inch frozen pizza in it.Cleanup depends on what you're cooking and how. If the food has a high fat content and you are frying it, it will splatter all over the inside. Cooking things such as tater tots, pre battered chicken strips, veggies, or shrimp require almost no cleanup.It seems durable. I've only had it a couple of months but it has quickly become the most used product I've purchased in 2025 and there's been no issue so far. The doors are spring loaded and they will slam shut very hard if you let them.

French Doors to Flavor TownMy kitchen counter used to be a crowded appliance graveyard. A bulky air fryer here, a tired old toaster oven there, and various other gadgets vying for space. Cooking anything that required more than one function felt like a juggling act, and the results were often... inconsistent. I dreamed of a world where one machine could do it all, and do it well. When I saw this Emeril Lagasse Extra Large French Door Air Fryer Toaster Oven Combo, I was intrigued. Could it really live up to the hype and declutter my life? Short answer: Yes. A resounding, crispy, perfectly-cooked YES.This appliance is a powerhouse disguised as a sleek kitchen upgrade. The French doors alone make it feel instantly more premium and are surprisingly convenient for loading and unloading food. But the real magic is in its versatility. It's not just an air fryer or a toaster oven; it's a multi-cooker that has genuinely changed how I prepare meals.The air frying function is incredible. Chicken wings come out ridiculously crispy without being dry, roasted vegetables get that perfect caramelized edge, and even frozen foods are transformed into golden, crunchy goodness in minutes. It preheats fast and cooks evenly, thanks to that dual-speed fan. I've pretty much retired my old standalone air fryer.As a toaster oven, it's equally impressive. Toast is consistently golden brown, baking small batches of cookies or roasting a few chicken breasts is a breeze, and reheating leftovers gives them a new lease on life instead of turning them into a rubbery disappointment. The fact that the oven automatically shuts off when the toast timer is done is a small but brilliant detail.The "Extra Large" capacity is no joke. I've comfortably air-fried enough chicken for my family, baked a full-size 12-inch pizza that came out with a perfectly crisp crust, and I'm seriously looking forward to trying the rotisserie function for a whole chicken soon. The 25 cooking presets cover pretty much everything you could think of, taking the guesswork out of cooking times and temperatures.This machine has streamlined my cooking process, saved valuable counter space, and consistently delivered delicious results. It feels robust and well-made, a true investment in my kitchen. It's more than just an appliance; it's become the heart of my cooking routine, opening up French doors to a whole new level of flavor and convenience.If you're tired of kitchen clutter and want a single, powerful machine that can air fry, toast, bake, and more, this Emeril Lagasse combo is an absolute winner. It's a game-changer that makes cooking easier, faster, and a lot more fun.

I'm loving this air fryer! I searched and searched to find exactly what I "needed". I searched so much and for so long that I literally crossed my eyes and shut my brain down. LOLI HAD to buy the one that met my exact needs, because I wasn't returning one after another till I did find the right one. So, I weighed out my options...I wanted one that could cook more than one item at a time. I wanted one that would fit in my space, because I wasn't going to put it in a closet and only pull it our when I needed to use it. Because we all know how that works...it never comes out of the closet. I wanted one that had a basket, a shelf, a "hot plate/skillet" and most of all a rotisserie. Yeah baby!!! I wanted every function available to man/woman. Not to mention, I wanted to glass doors so I could see what was going on inside without pulling the basked out all the time.This one met EVERY one of my needs.It takes some getting used to, because I've never had an Air Fryer before. This one you can use a preset button or adjust you own time and temp. I love the fact that I can cook a small pizza in it without heating up my large oven! And the convenience of using this AF vs preheating my big oven, waiting for it to take 16 minutes to cook my small pizza and then heating up my whole kitchen while it's cooling down. Ugh! I turn the AF on, it takes a few minutes to heat up, my small pizza is done in half the time and it takes 1 minute to cool down and doesn't heat up my entire kitchen, is GREAT!!! I LOVE the convenience of cooking multiple items at the same time (for 2 people) in a fraction of the time as a conventional oven. It sits on my counter top, so I'm using it all the time now.I never cook burgers in a skillet, don't like the taste of it. I always gook my burgers on the grill, even during the winter. Wellllll, this winter was extra cold for a longer period of time with a lot of snow, so I didn't go outside to do much of anything, especially cook :-( So I tried the "skillet/grill" thingamajig and cooked my burgers on it. WOW, they came out almost as good as if I had cooked them on the grill outside. Yay. Next, I'll try a steak on that same surface.I'm glad I spent the extra money on this AF, it was well worth it. After all, it's an appliance that will get used a lot, so why not spend a couple of more bucks to get the best?! I don't like wasting money and time on products that I'm totally not impressed with. It's either all the way, or nothing at all.Go get yourself one, you'll be happy you did.