Audecook Hot Pot Electric 2L, Cermic Glaze Non-Stick Frying Pan 8 Inch, Portable Travel Cooker for Ramen/Steak/Fried Rice/Oatmeal/Soup, with Dual Power Control (Silicone Spatula Included)

Received my Audecook Hot Pot 2L yesterday, and washed it first, after reading the instructions. Cute little pot, but it really does heat up nicely. I made Green Chili Stew with potatoes, carrots, hamburger, garlic, salt, and chicken broth -- the potatoes browned nicely, and the hamburger cooked along with the potatoes without a problem. No sticking, and I did use olive oil in the pot. The cover helps the food steam so that it actually cooks a little faster -- that was nice. I added some water while the potatoes were cooking to speed up the process -- What I like about it is that when I turned it off, and the food cooled, I turned it back on and in a very short time it was bubbling and heating up nicely. That for me was a real plus as well. I didn't use the highest temperature as the middle range worked well for me for this dish. All in all, if it continues to work like this I will probably buy a second pot, in case I need to be cooking two things at the same time. It is small enough to work on the counter, easy to clean, and though the pot is not huge, it works for a 1-2 person meal quite well. You will have leftovers if you are cooking for 1. Performance was nice, efficient, and quick to heat up. Did not have a hot pan on the outside, as I did touch it to check how hot the outside might get. Handle does not heat up. I'm hoping to try heating oil to make sopipillas (fried bread using tortilla dough) and see how it works. If it does it will be a real joy to use. It is deep enough to have a 3/4" of oil in it and do one sopipilla at a time. Other things I want to try is making a cake in it -- I used to make cakes in my electric skillet, with the top on it actually cooks well, and you just tip the pan over on a plate and voila you have a nice cake to frost and eat! I also make Chinese food a lot, so I want to try using it in place of a wok, see how it works out. If they ever make another pot that is 3L, I will definitely buy it ...especially if it works as well as this one. I'm having a lot of fun experimenting with different dishes to see how it works. So far very pleased with its performance.

We used this every night while boondocking in the southeast for the winter (3 1/2 months) we cook exclusively with solar. we love it it works for frying, soups and stews, pasta, eggs you name it and is easy to clean and store. My only complaint is it could be a little bigger for 2 people. I will buy a second one to have on hand. It is lightweight and easy to store and very affordable.

I’ve been testing this electric pot for almost two weeks, and I must say, it has surprised me quite a bit.I’ve been able to prepare the majority of the meals I usually cook without any issues. The non-stick surface has worked perfectly, and it’s very easy to handle. The size is perfect for making food for 1 to 2 people. Additionally, it’s very convenient for tight or small spaces, such as studios or even offices, making it highly practical.It has two heat settings, and I have to say I haven’t even needed to use the highest setting. Even on the lowest temperature, it cooks everything very well. This is necessary, as the pot itself warns against using the highest setting for extended periods, which makes sense considering the entire electrical system is built into the pot’s body and cannot be removed.One thing that does bother me a little is the cleaning process. You can’t submerge the entire pot because of the electrical system, as water could seep in. Instead, you have to limit yourself to cleaning the interior carefully without getting the exterior wet. If the exterior does get dirty, it’s recommended to clean it with a damp cloth.That said, it’s not complicated, so I still have a very good impression of the pot. I highly recommend it!

Great for so many things, esp quickie heat thru items for a single meal. Only caveat is the bottom gets very hot and even on low setting will quickly burn food if one does not constantly watch. Also as other readers have pointed out, the rubber seal intended to cover the metal plug in area while washing unit pops out easily and nearly impossible to restore. Rubber is inferior as is sealing holes, needs a redesign. Other than that, the pot is super versatile and convenient for so many things, esp for those with limited time, or space

Well made, appreciate the ceramic rather than nonstick. From boiling eggs to searing steaks- this is a versatile tool! Perfect for one person and small spaces. Is a great additional burner when cooking large meals. The steamer works well and this is super easy to clean! Treat like a cast iron- let cool and really just wipe it clean… I can def see camping or even traveling with this as you can cook almost anything in it! Solid purchase. Have had for a couple months and use more now than traditional pots and pans… lightweight and the color is bright and vibrant! Def a great gift

I'm newly a paraplegic and trying to gain back my independence. I can't reach the stovetop and I love to cook so my husband bought me this. This works amazing. It's a skillet, pot, steamer and air frier, all in one. It's extremely easy to use and even easier to clean. I highly recommend this!