Does your wooden rolling pin make your dough hot and sticky?

Place the rollers in the refrigerator or freezer for 20-30 minutes before use without sticking to the surface. Stainless steel cools quickly and can be stored for longer. The comfortable handle prevents unnecessary strain on the wrist, while still allowing you to control the production of uniform dough. This is a natural extension of your hands.The rolling pin is durable and there is no need to worry about breakage. It is very suitable for rolling out pastry dough and pie crust for cooking and baking.

Specification :

Rolling pin
Material : Stainless Steel
Size : 28.5 X 5 x 0.5 cm
Color : Silver

Features :

Roller design, less effort, diameter and length of handle are in line with ergonomics, feels comfortable.
Food grade stainless steel, safe and healthy, durable, rust-proof , smooth surface, delicate, non-stick.
Chill the rolling pin in the freezer to prevent dough from becoming warm too quickly. Stainless steel has the cooling properties of marble stone without the heaviness.
Designed with a brushed matte finish of stainless steel that will not absorb any odors, colors or flavors.
Great for rolling out Pasta, Cookie Dough, Pastry, Bakery, Pizza, and more, great kitchen utensils gift for bakers & Chefs. Enjoy some fine baking for you to share with your loved ones.

Package Include: 1 * Rolling pin