Brand Story

Established in 1962, Columbia Winery was founded by 10 friends, six of whom were University of Washington professors. This group believed in the potential of Washington wine and assumed a progressive philosophy to bring this dream to life.

This forward-thinking philosophy continues to thrive today at the hands of a talented and creative winemaking team, led by Winemaker Sean Hails. Situated in the Columbia Valley, Sean and his team let their artistic side guide the way in the winery while experimenting with new grape varieties and oak regimens.

The grapes in the Columbia Valley bask in the warmth of the sun during the day and are balanced by cool, clear nights. This combination is ideal for producing intensely layered grapes with vibrant colors and excellent natural acidity. With an elegant balance of fruit-driven flavors and a firm acidity, our winemaker blends wines that are well-suited to complement a variety of meals and occasions.

"Washington’s First Premium Winery"