🥇 Elevate Your Plate with Wagyu Excellence!
The Australian Wagyu Ribeye Steak is a premium cut weighing 14-16 oz, known for its exquisite marbling, rich flavor, and melt-in-your-mouth texture. Sourced from grass-fed, grain-finished cattle without added hormones, this steak offers culinary versatility and uncompromising quality, making it a must-have for gourmet dining.
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