🍽️ Slice Your Way to Culinary Perfection!
The Mushroom / Egg Slicer with Blades is a versatile kitchen tool designed for slicing a variety of foods, including mushrooms, olives, strawberries, and eggs. Made with durable stainless steel blades and an aluminum body, this manual slicer is easy to clean and perfect for any home chef looking to elevate their meal prep.
Product Care Instructions | Hand Wash Only |
Blade Material | Stainless Steel |
Material Type | Aluminum, Stainless Steel |
Blade Shape | Round |
Operation Mode | Manual |
Additional Features | Easy Clean |
M**A
Keeping this forever!
This is amazing! I've had wire egg cutters that always stretch after a couple uses and then they're junk. This won't loosen, is nice and sharp and is easier to clean. Easier too, since you have blades and some weight with e metal frame verses plastic and wire.
J**T
Substantial slicer
This slicer is a workhorse. No flimsy wires that break, and good spacing of blades
A**R
To small
It's to small for eggs
A**Y
Way too small and doesn't slice all the way through
I was excited to get this slicer but the design is terrible.. I chose it because it had blades rather than wire. It would be nice if it were bigger and the blades went completely through the egg. It doesn't so you have to pull the egg off and pieces break off the egg into the slicer. It is so small even regular large eggs barely fit You can forget about jumbo eggs, they wouldn't fit at all. I used it on strawberries and it worked well. Use a quick motion so they dont squish. I haven't tried mushrooms yet, but again you won't be able to do anything larger than 2 inches or the sides will squish it. It's round so turning it is of no benefit. Miss my old wire one that was a lot bigger but finally broke after 20 years.Update: I've been using this slicer for a month now. I really, really don't like it. I have to use my thumbs to keep the egg pushed back or it slides forward and gets squished. I usually end up with egg pieces instead of slices no matter how careful I am. I eat a hard boiled egg sandwich every morning so this gets used daily. I've used it on warm and cold eggs. Very, very disappointed. In fact, I just ordered a different slicer. I hope it works better. I am honestly shocked that anyone likes this poorly designed slicer. It's terrible.
H**Y
Ok, I guess
Large mushrooms, eggs, or fruit will not fit into this cutter without getting squashed on one side. The blades do not cut as much as they squash then cut. I guess they are just not as sharp as I would have liked.
E**T
Egg And Mushroom Slicer
Built solid Works great! I do wish it was a little bigger though. It's hard to slice larger white mushrooms with it.
E**S
Heavy duty. Well made.
Heavy duty egg slicer. I seem to buy a slicer about a year to eighteen months apart. This one is very well made and heavy. I expect it will be several years before I'll need another, if then. Well pleased.
M**K
Sharp, durable, heavy-duty slicer! Great for ANY kitchen.
Very sharp blades that are MUCH sturdier that most slicers of its type. Heavy unit will stand up to big jobs.
Trustpilot
2 months ago
2 weeks ago