Meat Grinder & Slicer Shredder Attachments for KitchenAid Stand Mixer, Meat Grinder with Sausage Stuffer Tubesand and Slicer Shredder Set, 2 Pcs Attachment Set for KitchenAid Mixers By Cofun

Awesome Value pack here and very good quality!! Myself and my wife use the slicer, cheese grater, and meat grinder 2+ times a week for nearly a year now and still just as sharp and as good as they say we opened them!!! Very satisfied

Works really well for mixing bread and pizza dough. Saves a lot of work! Also does a great job slicing and grating salad and pizza fixes—saves a lot of time!

The media could not be loaded. Easy to use , fits perfectly, easy to clean, good quality.

For the most part this works great! I will say that trying to grind the smaller holes was not successful. But the bigger grind worked and ended up being fine for my sausages. It seems durable and easy to clean. I did get have some issues with a vapor lock when grinding and I feel like the pusher stick should have a bit of a flared handle at the end to aid in removing. It’s plastic and when it gets greasy it is really difficult to pull out.

Working good

Does what it needs to, for a fraction of the price of the actual kitchen aide brand.

Perfect

I really wanted to love this set — the build quality is excellent, materials feel solid, and overall it looks like a premium product. But after using it a few times (especially the vegetable slicer/shredder attachment), I ran into some serious design flaws.First, the feed tube for the vegetable slicer is extremely narrow — barely wide enough for a cucumber. If you’re slicing potatoes, cheese, or anything wider, you’ll have to pre-cut everything into small strips, which defeats the purpose of a slicer. Wide slices just aren’t an option.Second, and more frustrating, the shredder attachment gets clogged very quickly — especially when shredding cabbage. After just 2–3 feedings, shredded cabbage builds up and gets stuck inside the attachment housing. Nothing pushes it out, so I had to stop the mixer, dig it out manually with a fork or small knife, and then restart. This process repeated every couple of minutes.The blades themselves cut beautifully, no complaints there. But the engineering behind how the shredded material exits (or doesn’t) really needs rethinking.This could’ve easily been a 5-star product — great concept, excellent craftsmanship — but usability is seriously compromised. A good product needs more than solid materials; it needs to work smoothly in practice.